*fresh carrot juice, all-natural, juiced to order 4.
*misfit dip plate, lebni w/feta, shallots, turkish muhammara, santa monica farmers market raw vegetables 7.
*shredded kale + quinoa salad, sunflower seeds, grapes, preserved lemon, machego, parmesan cheese 10.
*lgo café brussels sprout salad, the original, almonds, dried blueberries, manchego 11. (pancetta +3.)
*soup + salad, the choice is yours! 12.
* daily soup, guaranteed to please Q.
*sm farmers market picks, selection of arizona avenue’s finest seasonal picks Q.
p.e.i. mussels, spicy chorizo, fresno chiles, toast, aioli 15.
*housemade “shoestring” french fries, handcut 5. (maytag blue cheese +2.)
*chickpea wraps, organic butter lettuce, smoked almonds, pickled green papaya, housemade sambal 9.
hamachi crudo, cilantro, avocado, chiles, green peppercorns, ponzu sauce 12/20.
*baked mac + cheese, green chile, brown rice pasta – gluten free 9. (chorizo +2. or pancetta +3.)
organic french omelet, gruyere, sauteed spinach (substitute egg whites n/c) 11. (add pancetta +3.)
bbq salmon, scottish with arugula salad…omega-3 galore! 17.
prime rib french dip nik niks, shaved to order, housemade au jus 13.
crispy lobster nik niks, “savannah style”, pancetta, heirloom tomato, russian dipping sauce 16.
surf + turf nik niks, one prime rib + one crispy lobster 16.01
steak frites, seared bistro filet, fries, pan jus 17.
bistro steak salad, seared bistro filet, mixed greens, sunchokes, goat cheese, sunflower seeds 17.
fried chicken sandwich, jidori chicken breast, fennel-apple slaw, spicy mayo 12.
ahi burger, fresh tuna, carefully ground and seared rare, lemon aioli, avocado, housemade sambal 13.
tuna tataki, daikon sprouts, micro shiso, dry roasted edamame, spicy ginger vinaigrette 12/20.
the misfit burger, grass fed beef, cheddar, dijonnaise, caramelized onions 13.
voted best burger in santa monica 2012 by santa monica patch
green chile burger, freshly roasted green chili, melted cheddar 14. ( + fried egg n/c)
- any burger served on gluten free bread or adam + eve style n/c -
iron skillet dixie fried chicken, jidori organic chicken, cooked to your order 19. (allow 15 minutes please)
grateful spoon gelato 3. (add housemade drunken cherries +2.)
add grilled chicken +4. or salmon +6. to any salad
* vegan, vegetarian, or we’ll make it that way… just ask!
**We recommend rare or medium rare for our burgers! The artisan meat for our burgers is from grass-fed cattle. It is naturally high in omega 3, low in fat, and 100% drug free.